Madrid IIIb
I’ll admit to being a little bit down tonight when it came
time to go hunting and gathering for dinner. We’d been inside pretty much the
whole day, and I was ready to go outside around 6 to see what the last of this
rain storm was up to. The sky was clearing up a bit so we went off to Mercado
San Miguel for a glass of wine and a small portion of paella as a snack. As always
the place was mobbed but we managed to find a table with one chair, so I
planted MLW there and then waded my way to the counter at the wine bar and then
the paella place. It’s so much work to solve the most basic desires in that
place but once settled you can enjoy your drink and food and muse about the
humanity that is passing by in close quarters.
One thing about Spain and its confounding time zone is that
even at 7 or 8PM it still looks like broad daylight. And all because Franco
wanted to be chummy with his fellow dictators Hitler and Mussolini in 1940. He
wanted to be the westernmost strong point in a Fascist Triangle that overlaid
all of Europe and he made the time change permanent in 1942 to align with
German occupied territories. Why Spain never went back is beyond me, but let’s
just say that with Daylight Saving thrown into the mix you might think you’re
in Oslo rather than Madrid on the Summer Solstice. What it means to us of
course is dinner can’t really be considered until close to 9PM lest we be
lumped with all American senior citizens, known for their favorite Early Bird
specials at the local buffet.
After decided that we really didn’t want to stuff ourselves
on hors oeuvres at San Miguel we went down the hill to Arenal and up that
street to Corte Ingles (one more time) to flesh out the rest of the “Streets of
Madrid” magnets that we love so much. Just about every street corner in the
city has a wonderful ceramic street sign embedded into the walls of the buildings
that form the intersection. All of them have a story, some obvious, many
obscure. But they’re all very interesting and we try to collect the ones that represent
places we’ve been to, and those that we like. We started with Calle de las
Huertas originally and we’ve built our little collection from there. We bought
6 more tonight and I used my cool Corte Ingles Tax-Free Shopper’s Card to erase
the VAT and when we went outside it was raining. Again.
Killing another hour was easy enough and back out we went at
8 pm. I was hoping to go to one of our favorite restaurants, Los Madroños , for
our favorite Madrid specialty – Delicias Baccalao – breaded cod fritters served
with madrone sauce. Like our favorite African restaurant, we always make it a
point to eat here at an outside table. But tonight it was cold and wet and when
we arrived it wasn’t obvious that they were even using the outside tables. So,
we went inside and ended up having one of those truly great unexpected
experiences.
Coming in the door, the woman behind the bar smiled and
asked us if we wanted to eat. They sat us at a table by the bar - the place was
busy with locals. One waiter spread a linen table cloth on our shopworn table
and another came to take our order. We ordered wine and beer and grilled
mushrooms and the Delicias. Being inside was a completely different experience
than being outside where we normally sit. It was like having dinner in your
favorite little neighborhood tavern, instead of being one of a million tourists
looking to find some shade and smoke some cigarettes while eating. And I think
the staff treated us like friends, instead of customers. It was subtle, but our
interactions were far less businesslike and a bit friendlier. Like we belonged.
The mushrooms came out first, no idea what species, big slices gently sautéed in
butter and garlic and graced with small chunks of Iberico ham. The fritters
came out next and they were every bit as wonderful as we expected them to be.
When it came time to leave, MLW asked for the bill and when I paid, I told the
waiter that every year we come here just for this specific meal. That brought
big smiles and Spanish commentary and a toast on the house – little soft serve
ice cream cones dipped in dark chocolate and filled with Madrone liqueur.
When we left MLW thanked the gal behind the bar and one of
the waiters thanked me, reaching out to shake my hand. I did so and patted him
on the shoulder and went out the door.
We needed a bottle of water so we ducked into a bodega just
up the street. Run by a Chinese of course. He looked at me and said $1.40 in
English while carrying on a conversation with another patron in Spanish. When
it was my turn to pay, I looked him in the eye and told him, in Chinese, that
his Spanish was really good. He laughed out loud and turned to his wife and
said (in Chinese) “This one speaks Chinese!” I replied that I was a Dong Bei
Ren, a northeasterner and that I lived in Dalian. That got me another laugh and
we got a hearty “zaijian!” as we walked out the door.
I guess sometimes it doesn’t pay to write off the day until
it’s really over. We had a day of weather down time that turned into a couple
of memorable encounters, a great meal and some good laughs. Sometimes those
clouds really do have silver linings.
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